LUNCHHOUSE COCKTAILS & DRINKSGentleman Jack Manhattan - Gentleman Jack, sweet vermouth & cherry bitters Dirty Sue Martini - Grey Goose, Dirty Sue olive juice & queen olives Grapefruit 75 - Absolut, Solerno, St Germaine, grapefruit juice & champagne SD Champagne Cocktail – Champagne, ginger lime syrup & fresh raspberry Iced Tea – Sweet Tea - Lemonade STARTERSFried green tomatoes, chili buttermilk 9 St Andre triple cream, tomato jam & crisps 13 Chicken Liver Mousse Fig Preserves, Toast 9 Spicy crawfish dip & Tabasco crackers 9 Boiled peanut hummus, harissa Ripe tomato, cucumber & onion salad 8 Daily soup Cup 5 Bowl 8 N.O. Gumbo Cup 7 Bowl 11 SMALL SALADS & BIG SALADSGrilled chicken & baby spinach salad Dried cherries, candied pecans, smoked cheddar Round Rock honey mustard vinaigrette 14 Seared tuna salad, butter lettuce, grapefruit Pickled onion, heart of palm Mango lime vinaigrette 19 Crispy cornmeal rock shrimp, iceberg Cheddar, bacon, tomato & buttermilk dressing 14 Barbecued flat iron steak, iceberg, tomato Crispy onions & Maytag blue cheese dressing 16 Tea Room salad trio Chicken, tuna & egg salad, tomato Toast & crackers 13 EXTRASGrilled chicken 4 Grilled shrimp (3) 8 Grilled Bay of Fundy salmon 8 SANDWICHESGrilled meatloaf Corsicana sweet pickles, chili jam Crispy onions & grilled sourdough 10 Grilled cheese, Fontina, Port Salut, cheddar Grilled tomato on toast 10 Angus cheeseburger, ground daily Sharp cheddar, caramelized onion, lettuce, tomato Mayonnaise & griddled bun 11 Chili fried catfish sandwich Tartar sauce, citrus slaw, good bun 13 Grilled chicken, smoked mozzarella Bibb lettuce & lemon basil mayo Whole Grain bread 10 Pulled pork sandwich, cider slaw Sweet pickle & griddled bun 10 ALL SANDWICHES CHOICE OF: Spiced French fries Sweet potato fries SD house salad +1 EXTRASCrisp bacon (2) 2 Fried egg(1) 2 MAINFried Chili Catfish on SD jambalaya Rice, rock shrimp, crawfish & andouille 16 Low Country shrimp & grits Tomato, bacon, garlic, mushroom & cream Homestead Gristmill cheese grits 18 Big Mama’s Fried Chicken Collard greens, baked mac & cheese Side of gravy 15 DESSERTSPecan praline cheesecake 8 Souffled lemon pudding, sweet cream & Marinated berries 8 Grandma’s chocolate cake & vanilla ice cream 8 Banana cream pie & candied peanut caramel 8 |
DINNERSCREEN DOOR HOUSE COCKTAILSGentleman Jack Manhattan – Gentleman Jack, sweet vermouth & cherry bitters 11 Grapefruit 75 – Absolut Ruby Red, St. Germain, Aperol & champagne 11 SD Champagne Cocktail—Champagne with choice of apricot, pear, or crème de violette liqueur 11 Daily Sangria—Seasonal Fruit, good juices, Sangiovese 8 Wines by the Glass: Moet et Chandon Imperial (187’s always fresh) 15 Chateau de Cugat Red Bordeaux 10 Cambria Kathryn’s Vineyard Chard 12 Lucky Star Pinot Noir 10 JARSSpicy crawfish dip & Tabasco crackers 9 Boiled peanut hummus, harissa Chicken liver pate, fig jam & toast 9 Cheese grit fritters & Mayhaw jelly 9
SMALL PLATESFried green tomatoes & chili buttermilk 9 St Andre triple cream soft rind cheese Smoked chicken wings, shishito peppers & soy 9 Daily Soup cup Bowl 9 N.O. Gumbo Cup 8 Bowl 12 IN BETWEEN PLATESSmoked mozzarella, grilled radicchio, roast green Baby spinach, candied pecans, smoked cheddar Lambs lettuce, goat cheese, pomegranate
Cast iron fried oysters, chili pesto Open faced grilled asparagus sandwiches Pickled onion, bacon & farm egg salad 7 BBQ marrow bones, onion jam & toast 13 |
BIG PLATESAtlantic day boat sea scallops Butternut squash, beef jerky stew Celery root puree & Clementine salad 29 Bacon wrapped New Zealand lamb tenderloins Cheese grit dumplings, pan roast asparagus Tomato gravy 30 Larry’s Scottish salmon Filled with leeks & Jonah crab Orzo, zucchini & Dijon 31 Pair of Texas quail, sorghum roast pear Toasted walnut, caramelized onion Goat cheese tart & balsamic berries 26 Low Country shrimp & grits Tomato, bacon, garlic, mushroom & cream Homestead Gristmill cheese grits 28 Big Mama’s Fried Chicken & collard greens White sausage gravy, baked mac & cheese 21 Grilled Scottish salmon Warm spinach, cucumber & toasted couscous Roast lemon emulsion 27 Comanche Buffalo Tenderloin Warm potato, Maytag blue cheese Andouille salad & black shallot sauce 39 Red wine braised boneless short ribs Celery root puree, creamed spinach Horseradish & pan jus 25 $2 For Substitutions & Splits SIDESBaked mac & cheese 8 Homestead grits 7 Garlic spinach 7 Pan roasted asparagus 8 Warm potato, Andouille Maytag Blue cheese salad 8
MENU ITEMS CHANGE Let Screen Door cater your next party at your home or office. Screen Door is also available for private events. Catering |